Sara Brown, RD, LD, is an East Idaho native who grew up on a bee farm in Soda Springs, Idaho. Sara attended Brigham Young University where she received a Bachelor of Science degree in nutrition and dietetics.
After graduating with her bachelor’s degree, she attended Idaho State University where she completed her master’s degree in nutrition and dietetics and completed her dietetic internship.
Sara enjoys seeing a variety of patients with diabetes. Sara loves working with patients and their families to improve their understanding of diabetes and their health. She strives to help patients feel empowered and confident with their diabetes management skills.
Sara continues to develop her expertise through continuous education training courses.
Outside of work, Sara enjoys spending time with her family, traveling, and spending time in the outdoors biking, walking, and enhancing her photography skills. She also loves cooking and doing about any arts and crafts project.