Cinnamon Tortilla Chips

Cinnamon Tortilla Chips



Preheat oven to 450°. Cut each tortilla into 6 wedges with a pizza cutter or kitchen shears. Mix cinnamon and sugar. Brush tortilla wedges with water and sprinkle with sugar and cinnamon mixture. Bake for about 10 minutes or until crisp. Yield: 42 chips.

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