Ingredients
- 1 – 1.55 oz milk chocolate bar
- 8 squares Honey Maid Honey Grahams
- 4 Jet-Puffed marshmallows
Instructions
Break the candy bar into 4 pieces, and set aside. Place 4 graham cracker squares on a microwaveable plate, and top each with 1 piece of chocolate and 1 marshmallow. Microwave on high for 15-20 seconds or until marshmallow puffs. Top with remaining graham squares, pressing softly. Serve immediately. Yield: 4 S’mores.
Nutrition
- Calories 123
- Protein 0 g
- Carbohydrates 21 g
- Fat 3 g
- Cholesterol 1 mg
- Sodium 98 mg
