Ingredients
- 1 lb extra-lean ground beef (9% fat or less)
- 1/4 C pizza sauce
- 1 oz grated part-skim mozzarella cheese
- 1/2 C chopped onion, peppers, mushroom, or other Pizza vegetable combinations
- 1/2 C breadcrumbs
- 1/4 C Egg Beaters
Instructions
Preheat oven to 350 degrees. Place all ingredients into a food processor or mixer and blend well. Shape into small meatballs, approximately 2 inches around. Place on a baking sheet and bake for 22-25 minutes. Serve with pizza sauce. Makes approximately 16-20 meatballs.
Serving Size
2 meatballs
Nutrition
- Calories 119
- Protein 15 g
- Carbohydrates 1.5 g
- Fat 5.5 g
Exchanges
2 Lean Meat
